We deploy powerful little grubs as a local solution to dealing with food waste, unsustainable soy feed and synthetic fertilisers in a mission to cut carbon footprints within the food industry
How it works
Inspro grubs naturally convert food waste into animal feed and fertiliser
Downsizing and enterprise stacking makes Kent farm financially resilient
May 5, 2023
If ideas and enterprise stacking rather than scale and focus make a farming business resilient, then Doug Wanstall is onto a winner.
Bank Farm: The First Regional Inspro Hub
November 2, 2022
Bank Farm in Kent is home to Doug Wanstall’s beef, arable and poultry farm. Housed together with a distillery, a Biochar producer, a Kent University Agricultural Science centre, and Inspro’s HQ the farm provides a living example of Doug’s vision of a fully sustainable modern farm actively demonstrating nutrient circularity.
Organic waste can turn into methane in landfills, a potent greenhouse gas contributing to climate change. By diverting organic waste from landfills and using black soldier flies to process it, we can reduce emissions and create valuable products from waste.